Crispy Baked Eggplant Parmesan
by ForkCrowd Kitchen
Panko-crusted eggplant baked until crunchy, then layered with marinara, mozzarella and Parmesan. No frying needed.
⏱ 1 hr 30 min🍽 6 servings
eggplantitalianvegetarianmake-ahead
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