Crispy Gnocchi with Brown Butter, Sage and Squash
by ForkCrowd Kitchen
Pan-crisped potato gnocchi tossed with roasted butternut squash, nutty brown butter, sage and Parmesan.
⏱ 45 min🍽 4 servings
gnocchiitalianvegetarianfall
Discover
34 shared recipes, each rated in forks by the people who cooked them. No ads, no life stories. Sign in to save your own, rate, and review.
1 recipe, best rated first
by ForkCrowd Kitchen
Pan-crisped potato gnocchi tossed with roasted butternut squash, nutty brown butter, sage and Parmesan.