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Tagged “breakfast”

13 recipes, best rated first

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  • Cinnamon Roll Breakfast Casserole

    Cinnamon Roll Breakfast Casserole

    by ForkCrowd Kitchen

    Canned cinnamon rolls baked in a vanilla custard, then drizzled with icing. Assemble Christmas Eve, bake Christmas morning.

    ⏱ 50 min🍽 8 servings
    christmasholidaybreakfastbrunch
  • Egg Muffin Cups

    Egg Muffin Cups

    by ForkCrowd Kitchen

    Mini baked omelets loaded with vegetables and cheese. Make a dozen and grab two each morning.

    ⏱ 32 min🍽 12 servings
    breakfastmeal prepmake aheadeggs
  • Crispy Homemade Waffles

    Crispy Homemade Waffles

    by ForkCrowd Kitchen

    Crisp on the outside and fluffy inside. They freeze beautifully for toaster waffles on busy mornings.

    ⏱ 30 min🍽 6 servings
    breakfastbrunchvegetariankid friendly
  • Biscuits and Sausage Gravy

    Biscuits and Sausage Gravy

    by ForkCrowd Kitchen

    Flaky drop biscuits smothered in a peppery, creamy sausage gravy. A Southern weekend classic.

    ⏱ 40 min🍽 6 servings
    breakfastbrunchsoutherncomfort food
  • Homemade Granola

    Homemade Granola

    by ForkCrowd Kitchen

    Crunchy, clustery honey-and-oat granola that's cheaper and less sweet than most store-bought.

    ⏱ 40 min🍽 12 servings
    breakfastsnackmake aheadvegetarian
  • Ham and Cheese Breakfast Casserole

    Ham and Cheese Breakfast Casserole

    by ForkCrowd Kitchen

    An overnight egg bake with bread, ham and cheddar. Assemble the night before and bake in the morning.

    ⏱ 1 hr🍽 8 servings
    breakfastbrunchmake aheadholiday
  • Overnight Oats

    Overnight Oats

    by ForkCrowd Kitchen

    Stir together five minutes before bed and wake up to a creamy, ready-to-eat breakfast. Endlessly customizable.

    ⏱ 5 min🍽 1 servings
    breakfastno cookmake aheadmeal prep
  • Make-Ahead Breakfast Burritos

    Make-Ahead Breakfast Burritos

    by ForkCrowd Kitchen

    Eggs, sausage, potatoes and cheese wrapped up and frozen, so a hot breakfast is 2 minutes away all week.

    ⏱ 45 min🍽 8 servings
    breakfastmake aheadfreezer friendlymeal prep
  • Blueberry Muffins

    Blueberry Muffins

    by ForkCrowd Kitchen

    Bakery-style muffins with tall domed tops, lots of berries and a sprinkle of crunchy sugar.

    ⏱ 37 min🍽 12 servings
    breakfastbakingbrunchsnack
  • Classic French Toast

    Classic French Toast

    by ForkCrowd Kitchen

    Thick slices soaked in a cinnamon-vanilla custard and cooked golden. A great use for day-old bread.

    ⏱ 25 min🍽 4 servings
    breakfastbrunchvegetariankid friendly
  • Fluffy Buttermilk Pancakes

    Fluffy Buttermilk Pancakes

    by ForkCrowd Kitchen

    Tall, tender diner-style pancakes. No buttermilk? A splash of vinegar in regular milk works just as well.

    ⏱ 25 min🍽 4 servings
    breakfastbrunchpancakesvegetarian
  • Pumpkin Bread

    Pumpkin Bread

    by ForkCrowd Kitchen

    Warmly spiced, very moist pumpkin loaf made with a can of pumpkin purée. Makes two loaves: one to keep, one to share.

    ⏱ 1 hr 15 min🍽 20 servings
    bakingbreakfastfallsnack
  • Easy Banana Bread

    Easy Banana Bread

    by ForkCrowd Kitchen

    One bowl, no mixer, and a great use for those spotty bananas on the counter. Moist, tender and not too sweet.

    ⏱ 1 hr 10 min🍽 10 servings
    bakingbreakfastdessertvegetarian